16 CRISPY DOSA 2

Crispy Dosa 2

Boiled rice - 2 1/2 cups( I have used Ponni boiled rice)
Raw rice - 1 cup( have used sona masoori)
Thick aval/puha - 2 handful
Urad dhal - 3/4 cup
Methi/fenugreek seeds - 1 tbsp

Wash rice and urad dhal together and soak together with methi seeds for 4 - 5 hours... Wash lightly aval/puha and soak for 30 minutes... Grind all these together to a smooth consistency ... remove and add salt .Allow it to ferment overnight. Next day heat a tawa/griddle, take a ladle full of batter and spread as dosas... turn to cook both sides till nice brown... serve with any type of chutney's/sambar and or potato masala/sagu.
For my crispy Dosa 1 recipe
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  • 16 comments/Reactions:

    Ramya Vijaykumar said...

    Wow Padma dosa looks very crispy, Gotta try this I have made the batter, should put in the puha and give it a try...

    Padma said...

    Thanks Ramya ... it really tasted too good and was crispy .... my son's always want crispier dosa and hate idli's however soft they are :)

    Lavanya said...

    crispy dosa..looks yumm padma!!

    Padma said...

    Thanks Lavanya :)

    Ammu said...

    Padma dosa looks crispy & inviting. Wants to have a bite.

    Poornima Nair said...

    Looks wonderfully crispy...just the way I like it

    Padma said...

    Thanks Ammu and Poornima :)

    Ashwini said...

    Looks crispy and yummm. COuld have that right now..

    Padma said...

    Sure Ashwini :D

    Shama Nagarajan said...

    yummy crispy one...love this

    Lena Jayadev said...

    Presentation s just superb padma..shall try it 2marw..thank u 4 sharing :)

    Padma said...

    Thanks Shama & Lena :)

    Roselin said...

    looks good padma.Will try it next time.

    Parita said...

    dosa looks very crispy and yummy...i personally love crispy dosas :)

    Padma said...

    Thanks Roselin and Parita :D

    sheelaseng said...

    Thanks Padma.
    romba nalla vanthathu dosa.
    ivlo cripy ya naan pannathu illai .
    neenga "samaiyal Rani" than.

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    Please leave your valuable comments/feedback. If having problems posting them, then you can also contact me at padmasrecipes@gmail.com .

    Thanks
    Padma