Paneer - fresh crumbled or grated ( 1 cup)
Mixed vegetables - 1 1/2 cups chopped(I have used carrots, green capsicum and frozen green peas)
Onion - 1 big chopped fine
Tomato - 3 medium chopped fine
Green chillies - 2 slit lengthwise
Cilantro - a handful( chopped)
Chilli powder - 1 1/2 tbsp
Dhaniya/coriander powder - 1 tbsp
Jeera/cumin powder - 1/2 tbsp
Salt as needed
Oil - 1 tbsp
Jeera/cumin seeds - 1 tsp
In a kadai heat oil and add jeera/cumin seeds...wait for few seconds and add onions and fry till onions turn golden brown. Add the slit green chillies and tomato. Saute and cook till the tomatoes are mashed well and cooked very well and the water almost goes off. Next add mixed vegetables and keep stirring until they are soft and cooked. Now add all the powders and mix well, then add the grated paneer. Mix well,finally add salt and chopped cilantro.
Always the fresh crumbled paneer tastes great for this dish.
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