Tortilla wraps - 4 or 5 (or as needed)
Oil for deep frying
Cut tortillas into small sizes..may be in diamond shapes( use a pizza cutter or clippers). Heat oil and reduce flame...drop tortilla's in small batches and deep fry till light brown...remove and if needed can sprinkle some salt and chilli powder...this chips can be done in no time and it is also very tasty.
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